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Liver
Herbs
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Liver cleansing herbs
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Liver - the body's anti-pollution organ primarily, filters one liter
or more of blood a minute and removes toxins from the body.
In the world today, elements such as secondhand smoke, auto exhaust,
heavy metals, pesticides, household cleaners, industrial solvents, food
additives, bacteria, and over-the-counter prescribed medicines, cause
a fair share of damage to the liver.
What can one do to prevent
liver damage? By consuming liver herbs. It cleanses the organ and
enhances bile production and allows the building of liver tissues. Regular
bile production in the body dispels harmful toxins and wastes frequently.
Turmeric - Also known as an ayurvedic herb, is one of the most
vital liver herbs, and it naturally
cleanses the liver. Turmeric is an anti-oxidant that boosts bile
creation and production.
This enables the doubling of regular production, and thus is a great
benefit to the body system. Turmeric contains curcumin, a compound which
assists in gall stones treatment and enhances bile production.
Milk Thistle - One of most natural and brilliant liver herbs.
It is a strong anti-toxin, and enables the stimulation of the liver's
regular functions.
Yellow dock - Is the greatest of all herbs
for the liver. Liver is thoroughly purified, and thus enables the
regulation of good bile production. Yellow dock dissolves the fat collected
by the liver.
Lycopodium - One of the most vital liver herbs. It is
good for detoxing
the liver, kidney stones and a variety of infections. It is taken
from moss.
Artichokes - Protect damaged and regenerate the liver. Eat artichokes
for dinner as it provides great benefits. However, beware that commercial
artichokes are contains a lot of sprayed chemicals. Therefore, avoid
eating commercial stuff that contain pesticides to protect the liver.
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